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    Smoked Beef Brisket

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      Smoked Beef Brisket

      (24) Leave a Review
      Expertly seasoned and smoked, this Smokehouse best seller is crafted from the lean “flat” portion of the brisket, famous for its beefy flavor and a tender bite. Our hand-cracked pepper and signature spices impart a rich, savory undertone that mingles with the brisket's smoky edges to deliver a savory experience that is truly one-of-a-kind.

      Cooking Instructions:

      Fully cooked - Delicious served cold. To serve warm, wrap in foil & heat in 325 degree oven for approximately 10 minutes per pound.

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      4.88/5 Stars out of 24 Reviews
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      AMAZING brisket!!!!!
      5
      HOLLY S.
      Transplanted Texan here - good brisket does not exist where I currently live. I ordered this brisket with sauce. Look, I realize that it's criminal to put sauce on good brisket but I hedged my bets since I didn't know if the brisket would be any good. THIS BRISKET IS AMAZING. Tender, thick smoke ring, just enough fat cap for great flavor. Great as is, although I'm thinking a sandwich with fresh sliced jalepenos and some cheddar cheese might be in order. (Tasted the sauce - will be great on chicken!)
      Best Brisket
      5
      CAROL T.
      We received this brisket as a thank you from friends! It was the best brisket we have ever had! Very tender and excellent flavor!
      Beef smoked brisket.
      5
      DONNA C.
      A friend gifted us a wonderful gift basket from your company. It was all wonderful! The best was the smoked brisket! My son had the last of it for breakfast and lunch. It was so easy to reheat.
      Smoked Beef Brisket
      5
      RANDALL B.
      That's the best beef brisket I've ever tasted. Bar none. Well done. I'll be a repeat customer.
      Review Smoked Beef Brisket
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