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Boneless Turkey Breast

Turkey carving used to require a little skill and a lot of patience. Now you can effortlessly slice and serve a perfect piece of lean, all-white breast meat without all the fuss! Slowly smoked to seal in flavor, this whole boneless turkey breast is a year-round best-seller, serving up to 20 people.
Whole Breast, 4 - 5 lbs. Item No. 246 $64.95
Half Breast, 2 - 2 1/2 lbs. Item No. 247 $34.95


Turkey, Water, Salt, Sugar, Sodium Phosphate, Sodium Nitrite

Cooking Instructions

Fully cooked - best served at room temperature. To serve warm, wrap in foil, heat in 325 degree oven for approximately 10 minutes per pound. Be careful not to overcook! Smoked poultry meat has a pink hue, which is a normal result of our curing process.

Nutrition Facts
Serving Size 3 oz. (84g)
Serving Per Container: Varied
Amount Per Serving
Calories 120 Calories from Fat 20
% Daily Value*
Total Fat 2.5g 4%
Saturated Fat 1g 5%
Cholesterol 50mg 17%
Sodium 630mg 26%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 22g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 8%
*Percent Daily Values are based on a 2,000 calorie diet.

Customer Reviews

5 / 5Average Star Rating

Delicious and Easy!


Customer Rating: 5

“This was the best! Will order again and again!!”