
Smoked Pork Tenders
Cooking Instructions
Fully cooked - Best served at room temperature.
Customer Reviews
Tenderloin

“Sent this to my son for Christmas. Received rave reviews!”
Smoked pork tenderloin

“This has to be the best smoked pork tenderloin I have ever tasted. It's moist with full flavors. I pared it with sweet and spicy mustard and the hickory smoked baby Swiss cheese and my family loved it so much we ate now going to buy. This was given to me as a gift and I couldn't of been any happier. Can't wait to try other items.”
Favorite Appetizer!

“Serve this with smoked cheddar cheese and sweet and spicy mustard, and all your guests will rave! Even picky children love it! Barbara R. Fort Worth, TX”
Smoked Pork Tenderloin

“Tender, smoky and delicious! We are going to try it in a couple recipes but from trying it right out of the package I am sure they will be great!”
Yummy!

“Always great, love this item. Pork is always tender, serve with a barbecue sauce for added flavor.”