Pork & Beef Salami
Distinctive and aromatic chubs of pork and beef sausage. Delicious and versatile as lunch meat or hors d'oeuvres.
Ingredients
Pork Hearts, Beef, Pork, Water, Salt, Pepper, Granulated Garlic, Sodium Erythorbate, Sodium Nitrite
Cooking Instructions
Fully cooked.
| Nutrition
Facts Serving Size Varied (56g) Serving Per Container: Varied |
| Amount Per Serving | |
| Calories 140 | Calories from Fat 100 |
| % Daily Value* | ||
| Total Fat | 11g | 17% |
| Saturated Fat | 4.5g | 23% |
| Cholesterol | 35mg | 12% |
| Sodium | 600mg | 25% |
| Total Carbohydrate | 1g | 0% |
| Sugars | 1g | |
| Protein | 8g | |
| Vitamin C 10% | Iron 8% |
| Not a significant source of Dietary Fiber, Calcium and Vitamin A. | |
| *Percent Daily Values are based on a 2,000 calorie diet. | |
