Old Fashioned Hickory Smoked Bone-In Ham

It's about time! A lot of time, in fact. These select hams are cured and smoked so slowly that the rich hickory flavor goes all the way through to the bone. The meat is tenderized the old-fashioned way - naturally. A grand and delicious ham, perfect for every gathering. Fully cooked and ready to serve.
13 - 15 lbs. Item No. 113 $137.95
15 - 17 lbs. Item No. 115 $157.95
17 - 20 lbs. Item No. 118 $161.95

Cooking Instructions

Fully cooked - best served at room temperature. To serve warm, wrap in foil, heat in 325 degree oven for approximately 10 minutes per pound. Be careful not to overcook!

Customer Reviews

5 / 5Average Star Rating

Best Smoked Ham ever!!


Customer Rating: 5

“I served this beautiful smoked ham on Easter with the bone in, and it was fantastic. Now I know where I can get delicious tasting ham. I will be making Split Pea Soup with the ham bone, and I know it will have tons of flavor, thank you!”

The best I ever had.

By AL G.

Customer Rating: 5

“I have to say this is the best ham I have ever eaten. Thank you for the great service and great tasting Ham. I will be ordering again.”

Enough for a crowd!


Customer Rating: 5

“Served this Christmas Day (for 11 people) and I had plenty of leftovers. We've enjoyed ham sandwiches (for 11 people) and tonight I am making a ham hash (for 9 people) my mother's special recipe. I plan on freezing the rest for later. I'm not sure I have a pot big enough to hold the bone, but I'm going to try!”



Customer Rating: 5

“The family all agreed this is without a doubt the best ham they have ever had. Pulled it out on Christmas morning and it was perfect for a 1:00 pm carving without ever going into the oven. I will definitely purchase again.”

Truly Special Product

By AL B.

Customer Rating: 5

“We ordered one last year and it was a huge success! Ordering again this Easter and hopefully many more! Thank you for this truly special product.”