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Hickory Smoked Beef Brisket

Beautifully marbled and expertly smoked, this brisket is famous for its delicious old-time flavor and tenderness. Our hand-cracked pepper and signature spices impart a rich, savory undertone that mingles with the brisket's smoky edges to deliver a state experience that is truly one-of-a-kind.
2 - 3 lbs., Half Brisket Item No. 972 $74.95$56.21$18.74 Off (Save 25%)
2 - 3 lbs., Half Brisket with 14 oz. Bottle of BBQ Sauce Item No. 972B $79.95$59.96$19.99 Off (Save 25%)
4 - 6 lbs. Item No. 975 $104.95
4 - 6 lbs. with 14 oz. Bottle of BBQ Sauce Item No. 975B $109.95

Ingredients

Beef Brisket, Water, Salt, Potassium Phosphate, Black Pepper and Red Pepper

Cooking Instructions

Fully cooked - Delicious served cold. To serve warm, wrap in foil & heat in 325 degree oven for approximately 10 minutes per pound.

Nutrition Facts
Serving Size 3 oz. (84g)
Serving Per Container: Varied
Amount Per Serving
Calories 250 Calories from Fat 180
% Daily Value*
Total Fat 20g 31%
Saturated Fat 8.5g 42%
Cholesterol 75mg 25%
Sodium 440mg 18%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 15g
Vitamin A 2% Vitamin C 2%
Calcium 0% Iron 8%
*Percent Daily Values are based on a 2,000 calorie diet.

Customer Reviews

4.7 / 5Average Star Rating

Great Brisket

By SCOTT D.

Customer Rating: 5

“As any good Texan can tell you (I think folks from the rest of Dixie would probably agree) brisket should have a fatty side. Adds an enormous amount of flavor. I have been very pleasantly surprised at how delicious their brisket is. I don't know of a way that you could get brisket delivered that would be its equal.”

Great Brisket

By RICHARD L.

Customer Rating: 5

“The hand rubbed spices and the fully cooked has made this brisket better than what you can get at some good quality restaurants.”

Brisket

By DEBRA D.

Customer Rating: 4

“The meat was delicious, but contained quite a bit of fat that needed to be trimmed. A big hit with the whole family. Great for snacking, or sandwiches. ”