Ingredients
Pork, water, salt, sugar, sodium nitrite.
Cooking Instructions
Fully cooked - Best served at room temperature.
| Nutrition
Facts Serving Size 3oz. (84g) Serving Per Container: Varied |
| Amount Per Serving | |
| Calories 170 | Calories from Fat 100 |
| % Daily Value* | ||
| Total Fat | 11g | 17% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 45mg | 15% |
| Sodium | 540mg | 22% |
| Total Carbohydrate | 0g | 0% |
| Dietary Fiber | 0g | 0% |
| Sugars | 0g | |
| Protein | 15g | |
| Vitamin A 0% | Vitamin C 0% |
| Calcium 0% | Iron 4% |
| *Percent Daily Values are based on a 2,000 calorie diet. | |












