
Smoked Cheddar Jalapeño Sausage
Ingredients
Pork, Beef, Cheddar Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes], Water, Cream, Sodium Phosphates, Salt, Vegetable Color (annatto and paprika extract blend), Enzymes, Powdered Cellulose [to prevent caking]), Jalapeno Peppers (Jalapeno Peppers, Salt, Distilled Vinegar, Onions, Garlic, Alum, 1/10 of 1% Sodium Benzoate (as a Preservative), Yellow #5), Water, Salt, Black Pepper, Red Pepper, Granulated Garlic, Sodium Nitrite.
Allergy Warning
Contains milk.
Cooking Instructions
Best when heated. Requires cooking: Steam, broil, fry, grill or microwave.
Nutrition
Facts Serving Size 4 oz. (112g) Serving Per Container: Varied |
Amount Per Serving | |
Calories 220 | Calories from Fat 140 |
% Daily Value* | ||
Total Fat | 16g | 24% |
Saturated Fat | 7g | 35% |
Cholesterol | 60mg | 19% |
Sodium | 980mg | 41% |
Total Carbohydrate | 1g | 0% |
Sugars | 0g | |
Protein | 19g |
Vitamin A 4% | Calcium 8% |
Vitamin C 2% | Iron 8% |
Not a significant source of Dietary Fiber and Sugars. | |
*Percent Daily Values are based on a 2,000 calorie diet. |