Ingredients
Batter: All Purpose Flour (Bleached Whole Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Granulated Sugar, Whole Eggs, Unsalted Butter, Margarine, Partially Hydrogenated Soybean Oil, Water, Partially Hydrogenated Palm Oil, Salt, Mono and Diglycerides, Colored with Annatto/Tumeric, Calcium Disodium Edta Added), Sour Cream (Partially Hydrogenated Soybean Oil, Partially Hydrogenated Cottonseed Oil, Whey, Corn Syrup, Nonfat Milk, Food Starch-Modified, Lactic Acid, Monoglycerides, Sodium Stearoyl Lactylate, Soy Protein Concentrate, Disodium Phosphate, Salt, Locust Bean Gum, Xanthan Gum, Potassium Sorbate, Natural Flavor, Atmul, (Monodiglyceride with TBHQ and Citric Acid), Artificial Vanilla Flavor, Sodium Bicarbonate, Baking Powder (Corn Starch, Sodium Bicarbonate, Sodium ACII), Pyrophosphate, Sodium Aluminum Phosphate), Salt, B&V Flavor (Natural & Artificial Flavor). Topping: Brown Sugar (Sugar, Molasses, Invert Sugar), Pecans, Margarine (Partially Hydrogenated Soybean Oil, Water, Partially Hydrogenated Palm Oil, Salt, Mono and Diglycerides, Colored With Annatto/Tumeric, Calcium Disodium Edta Added as a Preservative, Artificial Flavor, Vitamin A Palmitate Added), Unsalted Butter and Cinnamon.
May contain traces of peanut, other treenuts, and soy.
Cooking Instructions
No cooking necessary.
| Nutrition
Facts Serving Size 2 oz. (57g) Serving Per Container: 24 |
| Amount Per Serving | |
| Calories 260 | Calories from Fat 140 |
| % Daily Value* | ||
| Total Fat | 16g | 24% |
| Saturated Fat | 6g | 32% |
| Trans Fat | 1g | |
| Polyunsaturated Fat | 1.5g | |
| Monounsaturated Fat | 5g | |
| Cholesterol | 55mg | 18% |
| Sodium | 160mg | 7% |
| Total Carbohydrate | 28g | 9% |
| Dietary Fiber | less than 1g | 2% |
| Sugars | 18g | |
| Protein | 3g | |
| Vitamin A 10% | Vitamin C 0% |
| Calcium 0% | Iron 4% |
| *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |








