Ingredients
Beef, pork, water, salt, pepper, granulated garlic, sodium nitrite.
Cooking Instructions
Fully cooked.
| Nutrition
Facts Serving Size 2oz. (56g) Serving Per Container: 24 |
| Amount Per Serving | |
| Calories 100 | Calories from Fat 60 |
| % Daily Value* | ||
| Total Fat | 6g | 10% |
| Saturated Fat | 2.5g | 12% |
| Cholesterol | 35mg | 11% |
| Sodium | 440mg | 19% |
| Total Carbohydrate | 0g | 0% |
| Protein | 11g | |
| Iron 4% | |
| Not a significant source of Dietary Fiber, Sugars, Vitamin A, Vitamin C and Calcium. | |
| *Percent Daily Values are based on a 2,000 calorie diet. | |
