Ingredients
Chicken thigh meat, applesauce, salt, sugar, white pepper, cinnamon, nutmeg, sodium nitrite, and pork casing.
Cooking Instructions
Fully cooked. To bring out the best flavor, sausages can be either steamed, broiled, fried, or grilled.
| Nutrition
Facts Serving Size 1 link Serving Per Container: 4 |
| Amount Per Serving | |
| Calories 130 | Calories from Fat 30 |
| % Daily Value* | ||
| Total Fat | 3.5g | 6% |
| Saturated Fat | 1g | 5% |
| Trans Fat | 0g | |
| Cholesterol | 75mg | 25% |
| Sodium | 920mg | 38% |
| Total Carbohydrate | 6g | 2% |
| Dietary Fiber | 0g | 0% |
| Sugars | 5g | |
| Protein | 18g | |
| Vitamin A 2% | Vitamin C 0% |
| Calcium 2% | Iron 6% |
| *Percent Daily Values are based on a 2,000 calorie diet. | |
